Formidable Tips About How To Cook Fluffy Rice

Once you've finished rinsing your rice, let it soak for at least 30 minutes.

How to cook fluffy rice. Wash the rice until the water comes out clear and not cloudy. Measure out the amount of rice you want to cook, and then put it in a bowl of clean, cold water. The other 99.9999% of the time, most of us like our brown rice light and fluffy, cooked.

Rinsing and soaking ensures that you'll end up with fluffy rice, even if you're using a persian rice cooker. Long grain rice tends to cook up light, fluffy and separate when cooked rather than clumping together. Stir the rice a bit and the water will turn milky;

Add two tablespoons of sugar, and stir until it. First, make sure you rinse the rice before cooking it. This will help to remove any excess starch from the grains.

Sticky rice is great…if you’re making sushi. A little more about cooking fluffy brown rice. Allow water to boil first to speed up the cooking process before adding the rice.

Run the rice under cool water for 1 minute to remove starch. Fluff the rice to release the remaining moisture. You can use a mug to make sure you reliably use the right amount of water to cook your rice perfectly.

Add 1 cup of uncooked white rice to 4 cups of water, then cook the mixture on medium heat until the water turns clear. For fluffy rice, put one cup of white rice into a sieve and rinse with cold water until the. Add salt and other spices to add flavor.